Terry & George Pop Up Restaurant - 6th & 8th Sept 2016

Following the publication in June of their new book 'Feeding Friends', pop up sensations Terry & George bring their renowned food and music experience to Inchyra. Terry and George hail from the kitchen of Le Gavroche and the Burberry catwalk and they create the most ambitious themed pop-up restaurants the UK has ever seen. Inspired by British ingredients and culture, they have cooked sell out nights in London, Manchester, New York and Hollywood.

Terry trained under the Michelin-starred chef Paul Heathcote in Liverpool before joining Michel Roux Jnr at Le Gavroche and then working with Mark Hix.  George started the band 'One Night Only' with a school friend at the age of 12. They made the Top 10 - and are still going strong today - but George has also developed a sideline in modelling, after he was scouted by Burberry.

Terry and George met in 2008 through mutual friends. Terry introduced George to foodie London. George introduced Terry to the music scene. They soon realised they could combine their skills to put on pop-up restaurant nights mixing great food with amazing music - appealing to people who enjoy eating out with friends but who can't always afford full-blown 'fine dining'.

Their menus include 'Northern Invasion' featuring their incredible version of Lancashire Hotpot, and 'Hen Party' with spineless chicken and a pudding of 'Eggs & Soldiers' - eggshells filled with creme brulee and mango jelly, accompanied by shortbread soldiers for dipping.